Safety Supervisor

Key Responsibilities

• Develop and implement annual safety plans and monitor execution.

• Ensure compliance with local safety laws, company standards, customer requirements, and ISO45001.

• Conduct workplace safety inspections and follow up on corrective actions.

• Investigate accidents/incidents and prepare reports with preventive actions.

• Analyze accident statistics and recommend improvement plans.

• Organize monthly Safety Committee meetings and act as committee secretary.

• Coordinate risk assessments (HIRA) with all departments and monitor action plans.

• Conduct safety training programs and orientation for new employees and contractors.

• Manage contractor safety control and permit-to-work activities.

• Coordinate annual employee health check programs with HR.

• Support SH&E walkthroughs and safety audits across all facilities.

• Lead safety awareness campaigns to strengthen safety culture.

• Support Global and APAC safety initiatives and projects.

• Handle customer safety audits and ensure compliance with customer requirements.

• Maintain Food Defense verification systems.

• Support security systems, visitor control, and emergency response coordination.

• Perform other duties assigned by management.

Qualifications

• Bachelor’s degree or higher in Occupational Health and Safety or related field.

• Certified Professional Safety Officer (Thai Safety Officer License).

• Minimum 3 years of experience in occupational health and safety within manufacturing environments.

• Strong knowledge of Thai safety laws and occupational health regulations.

• Experience with ISO45001, GMP, HACCP, BRC, Food Safety, OSHA, and related management systems.

• Good command of English communication skills (spoken and written).

• Good computer literacy (Microsoft Office and related systems).

• Strong coordination, communication, and problem-solving skills.

• Able to work effectively with cross-functional and international teams.