- Bachelor of Food Sciences, Food Technology
- Minimum 5 years in R & D function in Food.
- Proficient in English language (listening, speakin
- Bachelor’s Degree in Occupation Health & Safety
- 3-5 years’ experience in Safety System
- Knowledge of Thai Occupational Health and Safety
- Bachelor of Food Sciences, Food Technology.
- Minimum 2 years in R & D function in Food.
- Proficient in English language.
- Minimum 2 years in production function in meat
- Responsible for the management and supervision
- Good knowledge in GMP, HACCP etc.
- Minimum 2 year of experience in import-export
- Have knowledge in BOI procedure and duty drawback
- Responsible for handling import-export documentati
- 5 years of experiences in treasury role
- Previous experience in bank operations
- Preparation of cash flow budget and forecasts
- 5 years experiences in planning
- To coordinate, develop and support management
- Generating regular reports and presentations