- At least 2-5 years experience in Production
- Bachelor’s Degree in Food Science
- Good communicate in English
- Bachelor’s Degree in Electrical Engineering.
- 2-5 years experience in industrial.
- Good communicate in English.
- Bachelor's in Food Science/Food Biotechnology
- 4+ years total experience in handling Quality
- Strong knowledge of GMP, HACCP, FSSC 22000 ,BRC
- Bachelor of Science Program in Occupational Health
- Have knowledge in performing safety inspections
- Able to communicate and spoken&written in English
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