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    • F&B OPERATIONS MANAGER

    Asian Cuisine & Hospitality Co., Ltd.

    Bangrak

    • 5 years international experience in F&B operations
    • high level of initiative & problems solving skill
    • Thai nationality

    06-Dec-19

    Salary negotiable

    Applied
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    • CORPORATE TRAINING CHEF

    Asian Cuisine & Hospitality Co., Ltd.

    Bangrak

    • Minimum 5 years kitchen work experience & training
    • Strong overall kitchen & Thai cuisine knowledge
    • Good English communication-100% of work in English

    06-Dec-19

    Salary negotiable

    Applied
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