- At least 5-7 years experience in F&B Management
- Managing food and beverage 4-5 Stars Hotel
- Preserve excellent levels of internal and external
1-30 of 223 jobs
Sathorn
- Working for the restaurant in a 5-star hotel
- Competent level of English spoken and written
- Working closely with other Chefs
- Work 5 day/week, Attractive Service Charge
- Group life and medical insurance (IPD & OPD)
- Annual Leave, Provident fund
- At least a five-year experience in management.
- TOEIC score 700 above is preferred.
- Strong service orientation, Strong leadership.
- Work 5 day/week, Attractive Service Charge
- Group life and medical insurance (IPD & OPD)
- Annual Leave, Provident fund
- Proactive and optimistic operations leader
- Preferable F&B director/manager in 5 stars hotels
- Good personality & able to work under the pressure
- Operations & Mass Recruitment for stores
- Ability to travel upcountry
- Survey sourcing & conduct recruitment plan
International Customer Service @ Asiatique (Chinese, Korean or Arabic Language)/International Customer Service @ Asiatique (Chinese, Korean or Arabic Language)
Berli Jucker Public Co., Ltd.- International Customer Service
- Chinese, Korean or Arabic Language
- welcome,PR
- 3 years + Experience in F&B or Hospitality
- Experience in Team Leading
- Strong Management & Operations Skills
Restaurant Supervisor ร้าน Siwilai City Club @Central Embassy
Central Retail Corporation Public Company Limited- Experience in Food & Beverage industry
- Required working experience in F&B or hotels only
- Excellent English proficiency
Sathorn
- Experience in Food & Beverage industry
- Working in the restaurant in a 5-star hotel
- Project management skills
- Be able to lead and supervise a team
- Highly responsible, proactive and fast learner
- fast-pace with high sense of ownership
Regional Sales Manager (North,East,West)/ผู้จัดการขายประจำภาค - (ภาคเหนือ,ภาคตะวันออก,ภาคตะวันตก)
Yan Wal Yun Corporation Group Co., Ltd.- General Trade customers in each region
- Plan sales push to achieve the target
- Provide skills and positive attitudes
- Bachelor's degree in Hospitality Management
- Proven experience as a Restaurant & Bar Manager
- Strong knowledge of Indian cuisine and familiarity
- Responsible in growing MUJI coffee business
- Generate business profit and deliver good quality
- Update to date the trend of dessert and beverage
- วุฒิการศึกษา สาขาการตลาด, โฆษณา
- การตลาด 3 ปีขึ้นไป Online & Offline
- มีประสบการณ์ด้านธุรกิจ ร้านอาหาร พิจารณา เป็นพิเศษ
Pastry Chef (ประจำร้าน NICO NICO ทองหล่อ)/Pastry Chef (ประจำร้าน NICO NICO ทองหล่อ)
Sammakorn Public Company Limited- Pastry Chef
- มีประสบการณ์ที่เกี่ยวข้อง 2 - 5 ปี
- พร้อมเริ่มงานทันทีจะพิจารณาเป็นพิเศษ
- Extensive knowledge of both Eastern & Western
- Strong leadership and team management
- Excellent organizational and communication skill
- Manage day-to-day restaurant operations
- Japanese Premium Restaurant
- Knowledge of restaurant management
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