Manager, Food and Beverage @ Amari Koh Samui/ผู้จัดการฝ่ายอาหารและเครื่องดื่ม

You will be responsible for:

• Directly responsible for all restaurants, culinary and catering areas, ensuring a smooth running, profitable operation within the framework of the hotel.
• Responsible to maintain the overall welfare of our employees by providing them with the training and resources to take care of our guests.
• Develop and enforce standards, policies and procedures in the food service, restaurants and beverage areas. Develop, monitor and take corrective action of annual operating budget
• Attain high sanitation standards throughout the Food and Beverage operation by enforcing Amari Brand Audit Standard
• Support Managers with an effective training program to make them aware of the expectations and responsibilities that their position entails.
• Identify and solve problems in a timely fashion.
• Delegate authority and responsibility to Managers in a way that the entire Food and Beverage operation runs smoothly.
• Appraise Managers/Employees performance and effective coaching and counseling for positive improvement.
• To ensure the awareness and enforcement of all Amari P&P’s and Property Standard
• Enforce the Amari Brand Audit checklist by having all Restaurant inspected on a monthly basis. Sanitation and safety, Guest walkouts and short checks.
• Ensure that all legal aspects are being fulfilled in regards, Control of liquor, beer and wine
• Ensure all Managers and Employees follow all job safety regulations and all hazards are reported to Security and Engineering
• To ensure that departments are responsible for asset management of all outlet property and facilities.
• To ensure that departments conduct a maintenance inspection on a monthly basis.
• To respond to guest inquiries or concerns within 24 hours in what is deemed the appropriate manner.
• Perform any reasonable request made of management which is not life threatening or against the law.

The successful candidate has:

• 28-45 Years of Age
• Bachelor Degree in related field
• Minimum 4-5 years’ experience in similar role
• Strong Leadership Skills, Revenue driven and People oriented in Food & Beverage Department
• Thai Nationality only

Please note that only shortlisted candidates will be notified.

An attractive compensation package in line with the applicant’s experience will be offered to the successful candidate. Please send your written application in English, together with a recent photograph and expected salary by e-mail to:

Marck Elmenzo  : Executive Assistant Manager

Amari Koh Samui
14/3 Moo 2, Chaweng Beach, Bophut, Koh Samui, Suratthani 84320
Tel: 077 300 306