• Male 40 years old Bachelor's Degree in Engineering
  • Experienced in food industry 10 years.
  • Planning skills and Project preparation

16 hours ago

 

Applied
  • Global food, nutrition, and medicine company
  • Long-term future business
  • International and dynamic working culture

19-Feb-20

 

Applied
  • 10+ Yrs in Food Science & Technology Research
  • Good Understanding of Food Safety Standards
  • Product Development

18-Feb-20

 

Applied
  • มีประสบการณ์ด้านจัดซื้อตั้งแต่ 3-5 ปี ขึ้นไป
  • มีความซื่อสัตย์ และทักษะในการเจรจาต่อรอง
  • อายุไม่เกิน 35 ปีวุฒิปริญญาตรี

18-Feb-20

 

Applied
  • Good benefit and welfare
  • Good atmosphere
  • Career opportunities

18-Feb-20

 

Applied
  • Sous Chef
  • Michelin star
  • pastry

17-Feb-20

 

Applied
  • Commis
  • Michelin star
  • chef

17-Feb-20

 

Applied
  • Previous experience as sushi chef
  • Customer Oriented
  • Shift Flexibility

17-Feb-20

Salary negotiable

Applied
  • Overall Aspects of Production Process (Canned)
  • 10 Yrs Exp Frozen Food/Canned Food Production
  • Production Processes/Planning/Organizing

13-Feb-20

 

Applied
  • Qualified to degree level in a related field
  • Have at least 8+ years’ experience in QA/ QC
  • Very Good command in English

13-Feb-20

 

Applied
  • Personally oversee taste
  • Supervising all Kitchen operations
  • Diploma or Culinary Certificate

13-Feb-20

 

Applied
  • Customs Clearance /Logistics /Warehouse Management
  • Deal with oversea & domestic customer/ suppliers
  • Five-day work per week / Provident Fund

12-Feb-20

Salary negotiable

Applied
  • Automation/Instrumentation/Mechanical/Engineer
  • Global Technology and Engineering Leader
  • Five-day work per week/ Provident Fund

12-Feb-20

Salary negotiable

Applied
  • Sous Chef
  • Michelin star
  • pastry

12-Feb-20

 

Applied
  • Male/Female not over 35 years old
  • Minimum 5 years experience
  • Have driving license is an advantage.

11-Feb-20

 

Applied
  • Lead in Innovative Product & Applications Solution
  • Capabilty and Knowledge Development
  • Own and Manage Application Demonstration Kitchen

11-Feb-20

Salary negotiable

Applied