• Developing and/or duplicating products
  • Bachelor Degree in Food Technology
  • Very good in Technical - Quality/Research

9 hours ago

Salary negotiable

Applied
  • Bachelor’s degree in Biological Science
  • Must be able to use a personal computer
  • Must be able to work independently permitting

9 hours ago

 

Applied
  • 2-3 years R&D experience in food manufacturing
  • Responsible in developing RTD/UHT product
  • Accountable to laboratory management

9 hours ago

THB25k - 45k /month

Applied
  • Experience in NPD and project management
  • more than 5 years experience in Food Engineering
  • Provide process and Support NPD

27-Jun-17

 

Applied
  • Work for leading employer
  • Great people, work culture
  • Great career opportunities

27-Jun-17

Salary negotiable

Applied
  • Bachelor Degree in Food Science
  • 3-year experience in Quality Systems
  • Working knowledge of food processing in Food

27-Jun-17

Salary negotiable

Applied
  • Bachelor degree in Food Science
  • 3 - 5 years of experience as a food technologist
  • Required culinary experience

27-Jun-17

Salary negotiable

Applied
  • เพศ หญิง / ชาย จบปริญญาตรี สาขารังสีเทคนิค
  • มีประสบการณ์การทางาน
  • ยินดีรับนักศึกษาจบใหม่

26-Jun-17

Salary negotiable

Applied
  • Recognized as one of the best employers
  • Great location, people and work culture
  • Great career development opportunity

26-Jun-17

Salary negotiable

Applied
  • Degree in Chemical Engineer/Tech.
  • GPA 2.75 or higher.
  • TOEIC score of 550 is required.

26-Jun-17

Salary negotiable

Applied
  • Quality Management Process and Q&FS Standard
  • Verification of standards compliance
  • Site food safety management plan

23-Jun-17

 

Applied
  • Bachelor's Degree in Polymer, Chemical Engineering
  • Polymer Plant Background incl. monitoring & design
  • Minimum 5 years of experience

23-Jun-17

 

Applied
  • มีใบประกอบวิชาชีพ
  • วุฒิการศึกษา ปริญญาตรี รังสีเทคนิค
  • ชาย หรือ หญิง อายุ 25 ปี ขึ้นไป

23-Jun-17

 

Applied
  • Validation on new products &recipe modification
  • Implementation of recipes and adaptations -product
  • improve quality and nutritional values of products

23-Jun-17

 

Applied
  • trials in plant validation on new packaging
  • Solve current packaging issues that impact quality
  • Ensure packaging process are efficiently optimized

23-Jun-17

 

Applied
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