• Bachelor degree graduate in Food Science
  • Having knowledge of GMP, HACCP
  • 2 years' experience in production supervisor

21-Feb-17

 

Applied
  • Bachelor’s degree or higher in Food Science
  • Experience in manufacturing, QA
  • Understanding of GMP

21-Feb-17

 

Applied
  • 3-5 years of experience of QE
  • ISO 9001/2000, ISO /TS 16949:2002
  • Quality function, SPC, MSA or FMEA

20-Feb-17

Salary negotiable

Applied
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