• Vocational or Degree in Hospitality
  • 5 years experiences in Restaurant field
  • Management stock for smooth operation

11 hours ago

 

Applied
  • Be able to manage multi outlet
  • Supervising all Kitchen operations
  • Diploma or Culinary Certificate

11 hours ago

 

Applied
  • Kitchen Management, Culinary and Menu Creativity
  • Well Prioritize, Team Driven Skill, Sanitation
  • Problem Solving, Goal Minded, Serviced Minded

26-Jul-17

 

Applied
  • 3-5 years in sales experience required
  • To balance operational, administrative
  • To follow departmental policies and procedures

26-Jul-17

 

Applied
  • Strong overall sales skills
  • Effective telephone communication skills
  • Knowledge of Opera Sales & Catering

25-Jul-17

Salary negotiable

Applied
  • High School Diploma or equivalent.
  • College Degree preferred.
  • 3 -5 years management experience.

25-Jul-17

Salary negotiable

Applied
  • 5 years progressive management, Hospitality
  • Responsible for day-to-day restaurant operations
  • Management skills

25-Jul-17

Salary negotiable

Applied
  • degree with a concentration in real estate
  • 2+ years of professional experience working
  • Outstanding in creating complex financial

25-Jul-17

Salary negotiable

Applied
  • Special Projects Coordinator | Project Management
  • Chain of Premium Craft Pizza Restaurants
  • High Energy | Engaging | English-Speaking | Doer

25-Jul-17

 

Applied
  • Leading global supplier of dairy products
  • Procurement and Supply Chain Experience
  • Drive the company business growth

23-Jul-17

 

Applied
  • bachelor's degree in Business Administration, Mark
  • Executes brand’s Customer Service Standards
  • 1 year of experience in sales and marketing

11-Jul-17

Salary negotiable

Applied
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