- Having responsibility for the business performance
- Analysing and planning restaurant sales levels
- Preparing reports at the end of the shift/week
- manage smooth operation of Housekeeping , Laundry
- Develop and implement Housekeeping systems
- Responsible for cleanliness, orderliness
- Solid background in restaurant service.
- 3 years of experience in F&B supervisory role.
- Fluent in English, other languages are a plus.
- Sales experiences in Southern area
- Manage Restaurant & Catering accounts
- Passion in food business
- Read, write, speak English fluently
- Assist guests with check in and checkout
- Operating in Front task area
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